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  • Writer's pictureRomy Gill

Seed Store Restaurant launch

I'm so happy to have been invited to launch the 2024 Seed Store Restaurant season at the beautiful Glen Dye estate. I'll be cooking up a storm for the first three nights of the restaurant's season with a special three-course menu comprising my samosa chaat, shuka gosht (venison in onions, ginger, garlic, chillies, spices and tamarind), and mango tart.


From Thursday 11th July

Glen Dye

Bridge of Dye Steading



AB31 6LT

Details here.


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